Baker

About the Role

Overview: $19.50 / hour   The Baker is responsible for preparing and producing baked goods and pastries to be served

throughout the park as well as specific occasions.   This is a PT - Flex position Responsibilities: Conducts all baking

and pastry production, including scaling, measuring, traying, rolling, baking, cooling, freezing, and general finishing.

Adheres to established recipes and production guidelines, meeting all production requirements. Directs the activities of

Assistant Bakers and Bakery Cleaning Assistants. Maintains inventories, including counting of ingredients, as well as

establishing order amounts to maintain required product levels. Adjusts drafts or thermostatic controls to regulate oven

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.