Food Production Worker

About the Role

Food Production Technician This role supports daily bakery production by preparing, baking, and packaging high-quality

artisanal products while maintaining strict food safety and quality standards. You will work on the second shift in a

fast-paced environment, rotating through various production tasks such as sheeting, cutting, baking, and packaging, and

will help ensure that all products meet established recipes, procedures, and consistency expectations. Responsibilities

Rotate through key production tasks, including sheeting, cutting, and baking products in accordance with established

food safety and quality procedures. Prepare and bake products by following standard recipes and production guidelines to

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.