Production Baker Night Shift

About the Role

Production Baker We are looking for a Production Baker at Cellar Hand who will be responsible for the preparation and

execution of daily baked goods production. This role focuses on consistency, efficiency, and quality, ensuring all items

are prepared according to established recipes and standards while maintaining an organized and clean work environment.

Key Responsibilities include but are not limited to: Execute daily bakery production, including prepping, mixing,

baking, and finishing products Follow established recipes and processes to ensure consistency and quality Maintain high

standards for product appearance, taste, and freshness Assist with prepping ingredients and organizing production for

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.