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Staff Line Cook

Jackmont Hospitality
Claremont, Los Angeles County
June 14, 2026

About the Role

Line Cook at Buca Claremont As a Line Cook at Buca Claremont, you will play a crucial role in delivering high-quality

dishes that meet our restaurant's standards of excellence. Your primary responsibility will be to prepare and cook food

items according to our established recipes and presentation standards, ensuring consistency and quality in every dish.

You will work closely with the kitchen team to maintain a clean and organized workspace, adhering to food safety and

sanitation guidelines. High school diploma or equivalent. Previous experience in a kitchen or food service environment.

Basic knowledge of food safety and sanitation practices. Culinary degree or certification. Experience with Italian

Responsibilities

  • Perform core duties as described.

Requirements

  • Relevant experience or willingness to learn.

Benefits

  • Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.